DIY 5 Minute Chocolate Cake

Hey my adorables.

Soo…with Valentine’s Day coming up and all…I wanted to share a recipe that is quick, easy and deliciously sweet. Perfect for a cozy night in with your significant other…OR with all your girlfriends, OR by yourself, crying. Haha I’m kidding….

Anyway, here’s the recipe!

WHAT YOU NEED:

• One favorite mug
• 4 tablespoons of flour 
• 4 tablespoons of sugar
• 1 tablespoon of unsweetened cocoa
• 2 tablespoons of whisked egg – 1 egg is too much, 1 egg white is too egg-ish (NASTYY), 1 yolk is too thick and dense, but 2 tablespoons perfecto!
• 3 tablespoons of milk
• 3 tablespoons of oil
• 3 tablespoons of chocolate chips
• A drizzle of vanilla 

(For a fudgier version, leave out the egg.) 

DIRECTIONS: 

Add all of your dry ingredients to your mug and mix. Next, add the egg, then the milk and oil, THEN the chocolate chips and vanilla!

MIX IT, and mix it well, girl.

P.S: If you don’t have any chocolate chips, mix in a broken up candy bar. (Which, by the way, is 1000000000000 times more awesome and delicious than boring old chocolate chips.)

And NOW, you microwave the yummy mix in a 1000w oven for 3 minutes, or in a 700w oven for 4 minutes. It may start to rise over the top of the mug, but DO NOT panic! It will collapse once the heat stops.

AAAAAAAAnd ta-da! A yummy cake that’s easy to make. Experiment with fun toppings, or eat it by itself. It’s still delicious ;}

This is a recipe I borrowed from Instructables, but I’ve done this recipe many times in the past! It’s super fun.

Enjoy!!! :}

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